Milo Mochi Cupcake

It's another local favourite beverage turned cupcake! Vanilla mochi cupcake filled with milo-infused condensed milk, topped with milo buttercream frosting and finished off with a milo nugget, biscuit stick and a dusting of milo powder.

Allergens: Egg, Dairy

Storage Instructions: 

Best consumed on the day of delivery or by the end of the next day of delivery for optimal taste. Refrigerate for up to 3 days, keeping in mind that the longer it is kept, the less optimal the taste and texture. Leave it out in room temperature for at least 30min when ready to consume.

Reheating is generally not recommended but you may heat it up in a microwave in bursts of 5s for 15s to 20s to prevent the frosting from melting.